Sial Paris International Food Exhibition

Created in 1964 in Paris, SIAL is the world benchmark for players in the food, retail and food service industries. It is a global showcase that brings the key producers and buyers together with a focus on the world’s major challenges. It reveals the trends and innovations that shape the food industry of tomorrow. Acting as a global business hub, it provides excellent ROI, top quality buyers and a unique real life “market test” opportunity.


  • 5,890 exhibitors from 100 countries – 84% international
  • 150,258 visitor entries from 200 countries  63 % international
  • 19 exhibition sectors
  • 1,500 journalists 
  • Over 100 official delegations for exceptional political and media exposure
  • 90% of visitors satisfied with their visit